EXCERPT FROM
NYC HOSPITALITY ALLIANCE 2019 AWARD CEREMONY
AT TAO RESTAURANT
NYC HOSPITALITY ALLIANCE
2019 FOH AWARD WINNER
Tezra Bryant was awarded the 2019 FOH Award for Excellence by the prestigious NYC Hospitality Alliance representing thousands of restaurant in all five boroughs. She was appropriately bestowed this honor because of her elevated level of commitment to FOH and her professional impact on the operation.
Her coaching and transformative results are unrivaled. Her implementation and change affects has improved operations around the NYC area including the famed iconic Sylvia's Restaurant (Harlem), Blu Seafood Restaurant & Lounge (Queens), Hush (Long Island), Plum Restaurant & Lounge (Brooklyn), and a host of other privately owned restaurants.
Whether you are a new or existing establishment she will turn your operation into a "well oiled machine" giving you the competitive advantage. Corporate run restaurants have a large team of individuals to ensure they remain competitive, IRO's (Independent Restaurant Owners) have the Master Consultant.
AWARDS
AWARDS
Whether you are a new or existing establishment she will turn your operation into a "well oiled machine" giving you the competitive advantage. Corporate run restaurants have a large team of individuals to ensure they remain competitive, IRO's (Independent Restaurant Owners) have the Master Consultant.
Tezra Bryant received a 2025 RISE Award from the NYS Restaurant Association for being the leading woman in hospitality for outstanding services.
Tezra trains restaurateurs to operate at an exceptional level of excellence seldom found in New York City’s competitive 25,000 restaurants.
The NYS Restaurant Association has since booked Tezra for multiple speaking engagements and Q&A to educate existing and future restauranteurs on having the right mindset, implementing systems, and executing with steps of service with the highest efficiency.
